March 29, 2024 8:20 AM
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Executive Conference attendees experience Boston's newest restaurant

Advantage Boston, host of the 2010 SISO Executive Conference, has pulled out all the stops with an opening night reception few will forget. Open only to SISO Executive Conference registered attendees and their guests, Towne Stove and Spirits, Boston’s newest must-eat-at spot is the venue of choice to kick off this year’s conference, August 9 – 11.


This is the beginning of the many benefits attendees will receive at the SISO Executive Conference. It is a rare opportunity to see old friends and meet the industry’s show organizers during the participation of a great networking opportunity; in addition to learning about current industry thinking, while experiencing the food and fun Boston has to offer.

Towne Stove and Spirits, a $9 million development located at the Hynes on Boylston Street, features floor to ceiling windows, 7-foot wagon wheel chandeliers and the creative talents of local chefs Lydia Shire and Jasper White; all the while offering tempting dinner creations such as whole-roasted seafood, steak, tandoori meats and a tasting menu of lobster prepared 15 different ways.

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